Tuan Tuan, Chinese in SM Mega Mall

Source: http://konyoqueen.com/2016/01/22/snow-buns-of-tuantuan/

TuanTuan Chinese Brasserie is now on its 3rd branch in Metro Manila, the newest of which is in Promenade, Greenhills. It has a Chinese-French and Macanese menu serving noodle soup, Chinese curry, congee and other favorites.Their specialty is the TuanTuan Signature Crispy Snow Bun (PHP 128), and the first time my teeth sunk into it, I immediately understood why. It was baked to a golden crisp with a sweet, flaky crust and a pillow-soft bun. It just became my #1 favorite Char Siew Bao, with Tim Ho Wan‘s as my #2.

I went because i wanted to try their popular snow pork buns and i wanted to have dinner.
It was the evening of a long workday

The porkbuns took 40mins, seems like they only make limited buns per hour or so but was worth waiting.

I tried their lemonade which was quite bitter...which i liked

They had no set meals and had lots of options to choose from, so being tired after a long day, browsing tons of alacarte items became mundane.

Their crew was very accomodating (and looked cheerful) and always reminded us of tiny details like time remaining for the much awaited meat buns.

The place (or should i say the customers) were very noisy

I'd gladly wait for those meatbuns again.